India, with diverse range of agro-climatic zones, has huge potential to promote organic farming: Aditya Sesh of Member of the Expert Committee in the Ministry of Agriculture & Farmers Welfare

Organic yields are often 10-15% lower than those from conventional farming, with a higher input cost; however, this is offset by higher margins and profitability as the consumers are willing to pay premium prices for organic produce.

In the aftermath of the pandemic, two epiphanies have emerged for our modern world: how to tackle the issue of climate change and how to enhance the health and immunity of the population. The fitness industry has been booming over the past few years, and social media has been an impetus for people to be more active, yet without proper nutrition, one cannot be healthy.

Source: sustainabilitykarma.com

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